All butter pastry twist with vegetarian medium fat hard cheese, vegetarian Emmental and Dijon mustard filling. Product supplied frozen, unbaked.
Bake in an oven for approximately 15 minutes.
Ingredients: WHEAT Flour (Flour Treatment Agent (E300)), Butter (19%) (MILK), Medium Fat Hard Cheese (15 %) (MILK) (contains Potato Starch), Water, Emmental Cheese (5%) (MILK) (contains Potato Starch), Pasteurised Liquid EGG, Sugar, Yeast, Dijon MUSTARD (2%) (Water, MUSTARD Seeds, Vinegar, Salt, Acidity Regulator (E330), Antioxidant (POTASSIUM METABISULPHITE (E224))), BARLEY Malt Extract, Baking Agent (WHEAT Flour, Flour Treatment Agent (Cellulases, Amylases), Rapeseed Oil), Salt.
Contains: Barley, Gluten, Egg, Milk, Mustard, Sulphites >10ppm and Wheat
May contain: Almonds, Cashew Nut, Celery, Hazelnut, Nuts, Pecan Nut, Sesame and Soya
MAY CONTAIN NUTS & SOYA