Slow cooked for a fuller flavour, it’s the easy way to create authentic melt in the mouth sticky beef brisket.
Just add Beef, water and maple syrup for slow cooking.
Look at Gordon's recipes ideas for more ideas on how to use this luxury sauce mix. Alternatively create your own Jolly Fine recipe ideas and let us know what meals you and your family have created!
Net weight: 75g
Brown Sugar, Cornflour, Spices (Paprika (5%), Crushed Chilli Seeds (2%), Black Pepper, Chilli, Fennel), Dried Tomato (8.5%), Dried Onion, Malt Vinegar Powder, Colours (Plain Caramel, Paprika Extract), Salt, Dried Garlic, Cocoa Powder, Yeast Extract, Xanthan Gum.
- Per 100g
- - of which saturates0.5g
- - of which sugars35.1 g
- Per 1/4 pack
- - of which saturates0.1g
- - of which sugars6.6g