Frankfurter style sausage wrapped in a crispy potato rösti
OOKING INSTRUCTIONS FROM FROZEN: OVEN: Always bake from frozen. Remove the required amount of product from the outer case and place on lined, solid baking trays allowing 4 to 5cm of space around each product. Pre-heat oven to 190oC (Conventional) or 180oC (Fan-assisted) and bake for between 18-22 minutes. A core temperature of +82oC must be achieved before the product is removed from the oven
All cooking appliances vary in performance, these cooking instructions are guidelines only.
Ingredients: Potato Jacket (70%)(Potato (79%), Sunflower Oil, Dried Potato, Potato Starch, Dextrose, Salt), Sausage (30%)(Pork (66%), Pork Fat, Water, Salt, Potato Starch, Preservative(Sodium Nitrite), Nutmeg Extract, Pepper Extract, Antioxidant(Ascorbic Acid), Onion Powder, Stabilizer(Disodium Citrate), Acidity Regulator(Sodium Lactate), Yeast Extract, Hydrolysed Vegetable Protein).
Contains: None of the 14 Food Allergens