Chocolate-coated honeycomb pieces are stirred into warm vanilla fudge - the chocolate melts immediately and is swirled throughout the fudge. This is our sweetest fudge, so definitely for the sweet-toothed!
VANILLA HONEYCOMB FUDGE
INGREDIENTS - Allergens in BOLD
Ingredients: Sugar, Vegetable Oils (Palm, Palm Kernel), Butter (MILK), Glucose Syrup, Skimmed MILK Powder, Cream Powder (MILK), Chocolate coated Honeycomb pieces - (Milk chocolate (77%) - (sugar, milk powder, cocoa butter, cocoa mass, vegetable fat (palm SG), whey (milk), emulsifier (sunflower lecithin (E322), glazing agents: gum arabic, shellac E904) Honeycomb (23%) - (sugar, glucose, sodium bicarbonate, rice flour), Flavouring, Preservatives (E202).
Suitable for vegetarians.
Made in a kitchen that handles;
- Milk
- Nuts (including Peanuts),
- Egg
- Soya
- Sulphites
- Gluten.
Store in cool, dry conditions.
Made Using Only Certified Sustainable Palm Oil
Approximate weight: 80 grams.
